MONDAYS:
Special all day Monday menu
$9 Menu
TUESDAYS:
$2.50 Taco Tuesday
Free Chips & Salsa (dine in only)
$3
Coronas
$4
Margaritas
WEDNESDAY:
$1 Domestic pintes (1 per person)
with purchase of an entree.
THURSDAY:
14OZ Prime Rib Dinner (After 4pm)
Served with mashed potatoes,
grilled vegetables, Au Jus, Horseradish Sauce
$18 Dine In
$22 Carry Out
FRIDAY:
All your can eat Fish & Chips
(Dine in only)
$16 Per Person
(No Sharing)
SATURDAY:
Brunch Buffet 10am-2pm
Adults $14.99 / Kids 12 & Under $8
SUNDAY:
Brunch Buffet 10am-3pm
Adults $16.99 /Kids 12 & Under $8

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